Mark Anthony Group is an entrepreneurial drinks company, built from the ground up by thinking differently, innovating and doing the unexpected. Our company is rooted in family values, a bold vision and relentless determination to continuously raise the bar and make a positive difference in consumers' lives. Founded in 1972, we've grown organically from a one-person import wine business into an international drinks company whose hallmarks include a portfolio of luxury wineries and iconic beverage brands, including White Claw® Hard Seltzer, Mike's Hard Lemonade, Cayman Jack and Más+ by Messi™.


Role Purpose:

The Brewing Operator is responsible for operating and maintaining brewing equipment, ensuring the quality and consistency of our products, and adhering to safety and sanitation protocols. The Brewing Operator should be competent with basic troubleshooting techniques in order to react with a sense of urgency to any unforeseen process events. The Brewing Operator will be cross trained in multiple areas and will be trained in kitting, batching, laboratory work, filtration, raw material unloading, control room operations, and inventory. This role requires attention to detail, mechanical aptitude, and the ability to work effectively in a fast-paced environment.

Accountabilities & Impact:

• Adhering to Good Manufacturing Practices (GMPs).
• Completing daily and weekly tasks using Standard Operating Procedures (SOP's) to ensure quality and repeatable results.
• Ensuring continuous operation of process equipment through active process monitoring and troubleshooting.
• Effectively communicating job knowledge and process changes with team members and management thru various forms of daily communication (shift handover meeting, daily production meetings, action logs, work orders, etc).
• Performing quality inspection of product using basic lab equipment and SOPs as a guide.
• Completing and maintain written documentation certifying completion of inventory checks, quality inspections, sanitation requirements, batch and blending production following SOP's, and basic maintenance tasks.
• Maintaining sanitation and lubrication of machinery, equipment, storage bins, workstations, etc.
• Reporting safety and/or equipment issues to leadership.
• Performing other various job duties as required.
• The operator will be cross trained in multiple areas and will be qualified to complete tasks in the brewing, blending, kitting, sanitation, quality and maintenance areas. You will be responsible for following all Plant and Safety policies and procedures, including wearing Personal Protective Equipment (PPE).

Skills & Experiences Needed:

• High School degree or equivalent preferred. Associates degree or higher encouraged
• 1-3 years of manufacturing experience or a combination of manual labor experience and computer skills
• Brewing/Filtration experience a plus
• Forklift experience a plus (certification not required)
• Excellent use of PC skills such as MS office, excel, word, and email.
• Must be at least 21 years of age.

The Brewing Operator position is well-suited for you if you have/are:

• Ability to manage well under pressure while staying true to the company values.
• Strong work ethic and willingness to take on any task.
• Demonstrated team player; ego left at the door.
• Reliable and punctual - must adhere to attendance and absenteeism policy.
• Ability to work in a fast-paced environment and prioritize work while multitasking.
• Excellent communication skills.
• Can-do attitude who acts like an owner taking full accountability for decisions.
• Ability to receive regular feedback and act upon it accordingly.
• Demonstrated drive for learning and teaching/sharing best practices with others

Working conditions:

• Fast-paced and constantly changing work environment
• Subject to extreme temperatures
• Shift work including days, evenings, overnight shifts, and up to 12 hrs.
• Overtime including weekends and holidays as needed
• Ability to lift up to 50 lbs.
• Ability to stand/move 8-12 hours per day.
• Ability to ascend/descend stairs/ladders throughout shift.
• Must wear Personal Protective Equipment (PPE) including (but not limited to) bump cap, safety steel toe shoes, safety glasses, dust masks or PAPRs.
• Must adhere to Good Manufacturing Practices (GMPs).

This position has been identified as a safety sensitive position.

At Mark Anthony, we exist to Unearth the Extraordinary:

Our Purpose is not just a statement; it is a call to action that binds us together and ignites our passion for making a difference. It is the driving force behind why we do what we do every single day, connecting our global organization across all business units, roles, and locations. We are:

Best in Our Craft
We set the standard with a pursuit of excellence that can be found in everything from our products and processes to our plants and people.

Ambitiously Curious
We stay curious, dreaming big and navigating the unknown with an enduring belief in better.

Made With Humility
We bring humility, authenticity, fun, and support to every collaboration and celebrate wins as a team.

Daringly Disruptive
We disrupt the status quo, moving fast to seize opportunities and acting scrappy to stay ahead of industry giants.