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About Hotel California Tequila
Hotel California Tequila is a brand of ultra-premium, small-batch tequilas crafted in Los Altos de Jalisco near Guadalajara, Mexico. With the renovation of the historic Hotel California in Todos Santos, Mexico in 2001, Hotel California Tequila was created to celebrate the hotel and Baja way of life and those who share its uncommon state of mind since 1951.
BLANCO - THE UNAGED TEQUILA WHOSE TIME HAS COME
A nose evoking warm tropical fruit, a cool mouthfeel, and a long, endless finish suggesting more maturity than typical unaged tequila. This sweet, floral agave offering provides great texture and structure combined with understated honey flavors tequila purists will find in no other Blanco.
REPOSADO - A WELL-RESTED RESPITE FROM THE ORDINARY
Aged for a minimum of six months in former bourbon barrels, revealing elegant florals, with sweet, lightly toasted vanilla. Deep toned in both appearance and taste, boasting rich, fragrant aromas. Its smoothness will charm connoisseurs and tequila newcomers alike.
ANEJO - THE ELDER SPIRIT ALL AGAVE ASPIRES TO BE
Aged for a minimum of 22 to 28 months in former bourbon barrels and blended from two- to three-year-old reserves. Incredibly aromatic, with a spice and caramel nose accompanied by hints of vanilla and candied florals. Ideally prepared neat, on the rocks, or in one of our signature cocktails.