Yola Mezcal

About Us
YOLA Mezcal is handcrafted, organic, and committed to preserving tradition through sustainable practices. A smooth and striking pleasure to sip and share, our principal recipe was created in 1971 and later passed down to Yola by her grandfather. Today, we distill and bottle mezcal at our namesake farm in Oaxaca, where we’re proud to infuse a modern approach into the 400-year-old tradition.