The Cooper Spirits Co., founded in 2006 by the late Robert J. Cooper, a third-generation distiller, is an independent producer of innovative, integrity-driven spirits. The company was founded with the introduction of St-Germain, an artisanal French liqueur made from fresh elderflower blossoms, heralded as one of the most influential cocktail components of the last decade by the New York Times. Cooper Spirits produces a portfolio of artisanal products, including: Slow & Low, based on America’s original bottled cocktail, rock and rye, and made with aged straight rye, honey, navel oranges and a dose of rock candy and angostura bitters; Hochstadter’s Vatted Straight Rye Whiskey, the first rye whiskey to use the vatted designation; Hochstadter’s Family Reserve Straight Rye Whiskey, the first ultra-premium Hochstadter’s offering; Lock Stock & Barrel, one of the world’s finest expressions of 13, 16, 18, 20 and soon to be released 21 year straight rye whiskey; and Crème Yvette, a rich berry liqueur handcrafted in France and called for by name in vintage cocktail books dating back to 1890. The Cooper Spirits Co. is based in Newport Beach, CA. For more information, please visit w
ww.drinkslowandlow.com and @drinkslowandlow on Instagram.