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Posted November 8th

Restaurant Manager

Eugene, Oregon


King Estate Winery logo

Employer

King Estate Winery

Industry

Restaurant

View Full Profile

Posted November 8th

Restaurant Manager

Eugene, Oregon

Function

Hospitality/Food Service

Experience

Mid-Level

Type

Full Time

About The Position
Oregon’s leading winery seeks a customer service-minded food and wine lover to assist in managing its elegant on-site.  This is a great opportunity for a hospitality professional to join the team at King Estate Winery, located in Eugene, Oregon.  The successful candidate will have leadership experience in all aspects of front-of-the-house operations.  Our ideal candidate believes in a relentless pursuit of outstanding customer service.  We seek someone to lead by example, with a strong ability to train as well as learn from others.   
 
Key Qualifications

·         Energetic and positive leader who treats all staff with courtesy and respect
·         A commitment to the hospitality industry with an excellent floor presence
·         Experience in hiring, training and mentoring front-of-house staff with the ability to lead in a high-stress environment
·         Progressive leadership experience in culinary-driven and service-focused restaurant
·         Enthusiasm for food and wine and culinary trends
 
 
Experience & Education:
 
·         Three (3) years or more of experience in classic food and wine service in high-volume restaurant business 
·         Strong wine knowledge. Sommelier certification or WSET preferred but not required 
·         Strong knowledge of Revel, Tock, NVPOS and O365/Microsoft Office Suite
·         Ability to work flexible schedule including weekends and holidays as required
·         Strong interpersonal skills including the ability to relate to associates across all levels of the organization
·         Ability to manage multiple projects with thorough focus on detail
·         Must exhibit the highest level of professionalism in dealing with sensitive and confidential information
·         Demonstrated leadership, analytical, problem-solving and decision-making abilities
·         Experience effectively managing staff, schedules, budgets and business practices
·         Event coordination experience: planning, organizing, scheduling and staffing
 
Salary commensurate with experience and qualifications and includes full company benefits 
Location
Eugene, Oregon