BelliWelli makes delicious, on-the-go snacks that customers trust to not hurt their stomachs. 72% (!) of American women report living with daily digestive issues. All BelliWelli products are free from common gut irritants: they are gluten free, dairy-free, vegan, and contain zero sugar alcohols. BelliWellis are also the only baked snackbar that is Monash University Certified Low-FODMAP, which means they are free from short chain fermentable carbohydrates (oligosaccharides, disaccharides, monosaccharides and polyols) that the small intestine absorbs poorly and causes digestive distress for many people. BelliWelli bars are also loaded with gut health-promoting ingredients including fiber, prebiotics, and probiotics (over 500 billion CFU per bar).BelliWelli bars are a novel cross between a bar and a cookie, and they are flipping the script on natural channel branding. From the unique and fun reflective foil gradient packaging, to our now-famous social media messaging that “hot girls have gut issues”, BelliWelli is approaching gut health in an honest and refreshing way. We acknowledge the reality of the daily struggle with stomach issues that many (most!?) modern women face, we make them feel seen and heard, and we make products that taste great and allow them to snack without fear of stomach pain.